... prepackaged chicken. With some carrots. But at least I'm baking, and eating healthier food.
All of this is only notable because the oven was emitting smoke when turned on a few days ago, leading me to believe I could never cook again. In that great Australian tradition of "it'll be right mate!" I just left the oven alone for a few days, let it collect its thoughts, deal with its issues, etc, and it worked fine today. :)
4 comments:
The smoke was probably dust accumulated through lack of use. Bake more often and it won't happen again.
Get a cook. Those things can be dangerous in the wrong hands.
I agree, cooks can be dangerous in the wrong hands. :D
It looks like as if your oven actually has a mind on its own.....
Should draw up a peace deal while you can :P
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